Mixture
80%
20%
Liquid
Flour
Other
nikkioutwest
Since 2019
missed the bread of my alpine
Characteristics
bavarian
Taste & flavour
Recipe
Starting ingredients
- 50g Water
- 50g Breadflour
- 25g Starter
Feeding ingredients
1
Working method
1
50g Water
50g Breadflour
25g Starter
Result
einkorn semolina
chewy,hearty,slightly salty