혼합물

50%
50%
액체(리퀴드) 밀가루 기타
incir

Preserve your sourdough for the future

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2017 이후

I missed my childhood breads

특징

Quick fermenting and cheesy, fruity flavor

맛과 풍미

incir top shot
incir jar shot
incir front shot
incir rising shot

레시피

시작하는 원료

  • 50% Flour
  • 50% Water

먹이재료

1

작업방식

1
50% Flour 50% Water

Result

Country Bread

500 gr flour 350 gr water 100 gr levain (%100 hidration) 10 gr salt
incir Country Bread first overview
incir Country Bread second overview
incir Country Bread first slice

Preserve your sourdough for the future

Create your own Explore sourdough library