混合物
Unknown
流体
粉
其他
Hazard
自2017以来
I like to cook things from scratch, sourdough is a fascinanting process
特性
Fruity, banana like smell. Thicker due to rye, smells nice even when it’s past its peak
味道
配方
起始配料
- g 40
喂养配料
1
Mix 40g of starter, 80g of water, 35g of rye flour and 45g of T850 or T550 flour. Rinse, repeat.
制作方法
1
Mix 80g of water, 35g of rye flour and 45g of T850 or T550 flour. Rinse, repeat.
g 40
Result
Bread
Boules and batards