혼합물

50%
50%
액체(리퀴드) 밀가루 기타
Dominique Levain

Preserve your sourdough for the future

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2020 이후

For health reasons.

특징

Dominique is soft and slightly acidic and results in near-sweet loaves.

맛과 풍미

레시피

시작하는 원료

  • 100% T60 high protein
  • 100% Mineral water

먹이재료

  • 50g Levain
  • 100g T60 high protein flour
  • 100g Mineral water
1
I usually maintain my starter on a 1:2:2 ration
50g Levain 100g T60 high protein flour 100g Mineral water

작업방식

1
My starter is a "Levain Liquide" so it's 100% hydration.
100% T60 high protein 100% Mineral water

Preserve your sourdough for the future

Create your own Explore sourdough library