완벽한 사워도우
나이
4년
색
원산지 United Kingdom
맛과 풍미
혼합물
100%
액체(리퀴드)
밀가루
기타
Betty
2020 이후
Health issues within the family digestive disease it’s been a huge game changer since .
특징
Betty sourdough is milky white with plenty of bubbles that pop at the height of fermentation , she has a milky sour smell , not to runny either.
맛과 풍미
레시피
시작하는 원료
- 50% 50gms
먹이재료
- 50% 50gms
1
I take Betty sourdough from the fridge add 50 gms marriages Canadian strong white flour with 50gms tap water at around 26c
50% 50gms
작업방식
1
Betty started life as sourdough in 2020
50% 50gms
Result
Betty
Many bakes done with sourdough Betty
