Abital (Bang Bang Bakery) recipe

Abital (Bang Bang Bakery)

Siem Reap, Cambodia

혼합물

50%
50%
액체(리퀴드) 밀가루 기타
Abital (Bang Bang Bakery)

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2017 이후

Health reasons.

특징

Fruity, wheaty aroma and low acidity, with lactic notes more prominent

맛과 풍미

레시피

시작하는 원료

  • 100% Medium rye
  • 100% Water

먹이재료

  • 100% Wholemeal Wheat Flour
  • 60% Water
1
100% Wholemeal Wheat Flour 60% Water

작업방식

1
100% Medium rye 100% Water

Preserve your sourdough for the future

Create your own Explore sourdough library