Mezcla
40%
60%
Líquida
Harina
Otros
Mother
desde 1954
After attending the Do Lectures and meeting Tom Herbert I went on one of his baking courses where we left with amongst other things a pot of starter from his bakery which has been in his family since 1954 and my obsession started from there.
Características
Fresh, sweet and spring like.
gusto
Receta
Ingredientes de partida
- 60% Flour
- 40% Water
ingredientes de alimentación
1
método de trabajo
1
T65 or stoneground, which ever is at hand.
60% Flour
2
straight from the tap
40% Water