年龄
5年
颜色
原产国 United States
Taste
& Flavour
混合物
Unknown
流体
粉
其他
Esme
自2019以来
I hate chemicals and preservatives, and was curious about the history of the process.
特性
Mine is sweet and nutty. It gets boozy and more liquid when it's hungry or too warm. It prefers the air in Kentucky than to here in Nashville, sponging at a much quicker rate, and smelling even sweeter.
味道
配方
起始配料
喂养配料
1
I feed my sourdough a combination of all purpose and whole grain flour, and use filtered water.
制作方法
1
Result
A Loaf of Bread
This is my signature loaf with a medium, creamy crumb, and thin, cornflakey crust.