年龄
13年
颜色
原产国 Poland
Taste
& Flavour
混合物
100%
流体
粉
其他
RAJ
自2012以来
I started Just for fun but from a very first bake I felt in love.
特性
My fav 100% rye sourdough have regular crumb, taste is bit sour but not heavy. To my bread I use only water, flour and salt. Its very simple and delicious.
味道
配方
起始配料
- 100g Whole Rye Flour
喂养配料
- 100g Whole Rye Flour
1
At first I mix the same amount of water and wholegrain flour.
100g Whole Rye Flour
制作方法
1
At first I mix the same amount of water and wholegrain flour.
100g Whole Rye Flour