North Redskins 2020 recipe

North Redskins 2020

Wichita, United States

Mixture

Unknown
Liquid Flour Other
North Redskins 2020

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Since 2020

To provide my baking students the opportunity to see a sourdough starter and products made from it.

Characteristics

This sourdough starter is started to provide my baking students to see what a starter is and have a end product when the starter is ready. They are responsible to care for it daily.

Taste & flavour

Recipe

Starting ingredients

Feeding ingredients

  • 1Cup Flour
  • .5Cup Bottled water
1
students come in daily to feed the starter to see the changes and outcomes
1Cup Flour .5Cup Bottled water

Working method

1
class starter using 2 parts whole wheat flour and 1 part bottled water.

Preserve your sourdough for the future

Create your own Explore sourdough library