혼합물
50%
50%
액체(리퀴드)
밀가루
기타
Hapanjuuri
2018 이후
A silly post on the Facebook by my friend.
특징
Yeasty liquid putty, not very bubbly. But we are in Finland, so we are not very spontaneous and extrovert.
맛과 풍미
레시피
시작하는 원료
- 100% Wheat , whole
- 100% Water
먹이재료
1
1 : 1
작업방식
1
Whole wheat, milled with my Mockmill
100% Wheat , whole
2
Water at 28°C
100% Water