![Gong recipe](https://thesourdoughquest.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/default/avatar_sourdough2.jpg?itok=KoL3bPM2)
혼합물
50%
50%
액체(리퀴드)
밀가루
기타
Gong
2015 이후
특징
Still developing
맛과 풍미
레시피
시작하는 원료
- 100% Αp
- 100% Water
먹이재료
- 100% Flour
- 100% Water
- 50% Sourdough
1
100% Flour
100% Water
50% Sourdough
작업방식
1
Plain 100% hydrated sourdough with all purpose bio flour
100% Αp
100% Water