나이
9년
색
원산지 India
맛과 풍미
혼합물
Unknown
액체(리퀴드)
밀가루
기타
The flood
2015 이후
Love eating sourdough and love the process of making it.
특징
Can go from mood to super sour depending on feeding frequency. Usually has a mild fruity aroma.
맛과 풍미
레시피
시작하는 원료
먹이재료
1
Discard then feed the starter, wait for it to start bubbling and store in the fridge.
작업방식
1
Started with !00% hydration(water) with 50% Apf and 50% Rye
2
Only apf used after day 2. And was fed 2 to 3 times a day because of high humidity and temperature. Was placed overnight in the fridge. It was ready to go on day 6
Result
boule and loaves
Mainly make bread and an occasional pancake.
의견
Would love to see some of the characteristics of the other starters.