혼합물

Unknown
액체(리퀴드) 밀가루 기타
3 letras PAN

Preserve your sourdough for the future

Create your own Explore sourdough library

Unknown 이후

To preserve the identity of the bakery

특징

Clear and authentic

맛과 풍미

레시피

시작하는 원료

  • % Water
  • % Et80 weath grain

먹이재료

  • % T80 spelt
1
% T80 spelt

작업방식

1
Water from the Madrid tap
% Water
2
T80 wheat grain
% Et80 weath grain

Result

Bread

3 letras PAN  Bread first overview
3 letras PAN  Bread second overview
3 letras PAN  Bread first slice
3 letras PAN  Bread second slice

Preserve your sourdough for the future

Create your own Explore sourdough library