Âge
10Ans
Couleur
Pays d'origine Hong Kong S.A.R., Chine
Taste
& Flavour
Mélange
Unknown
Liquide
Farine
Autres
Monster
Depuis 2014
Lack of good bread where I lived. Enjoyment of fermentation
Caractéristiques
Fast growing resilient starter. Has had periods of 1 month sleeping in fridge. Strong rise straight from the fridge although mostly fed prior to use. It’s lived most of its life as a 100% hydration. It’s in transition now to a stiffer 50% hydration. Fed mostly 1\3 rye, 1\3 whole meal and 1\3 white flour.
Goût et saveur
Recette
Ingrédients de base
Ingrédients pour nourrir le levain
1
Méthode de travail
1
Result
Bread
Bread
Pizza
Pizza