年龄
5年
颜色
原产国 Ireland
Taste
& Flavour
混合物
50%
50%
流体
粉
其他
Wild East
自2019以来
The urge to create a better tasting loaf than the examples I tasted through out Galway town.
特性
Dense texture yet gives soft effect during dough proofing. Quite acidic smell with notes of yeast fermentation. Nice flavour in the final loaf when baked.
味道
配方
起始配料
- 50% Rye flour
- 50% Tap water
喂养配料
1
制作方法
1
Whole grain stone ground rye
50% Rye flour
50% Tap water