Karışım
50%
50%
Sıvı
Un
Diğer
Paula101
2022 'dan beri
Amaranto training teach me how to Do it. The bread is fantastic
Özellikleri
Strong fermented smell Soft acid
Lezzet ve Tat
Tarif
Başlangıç malzemeleri
- 50% Water
- 50% Flour
Besleme malzemeleri
1
Remove 60 g starter
Add 30g flour and 30 g water warm 27C
Leave at room temperature 6 hours and the fridge
Çalışma yöntemi
1
Just water and flour. Feed every week kept on the fridge
50% Water
50% Flour
Result
Farmers bread
Thyme bread
Focaccia