![CoronaDough recipe](https://thesourdoughquest.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/shots/sourdough_coronadough_rising.jpeg?itok=7Ds1BZUl)
Смесь
Unknown
жидкость
муку
Другой
CoronaDough
С 2020
I was in isolation because of COVID-19 It gave me the time to do it!
Характеристики
It’s the only starter I know...
Вкус и аромат
![CoronaDough rising shot](https://thesourdoughquest.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/shots/sourdough_coronadough_rising.jpeg?itok=7Ds1BZUl)
Рецептура
Ингредиенты для стартера
Ингредиенты для обновления
1
Five parts based on weight. 1 part whole wheat, 1 part all purpose or bread flour, 1 part starter, 2 parts water.
Метод работы
1
Result
Meghan Montgomery
Bread