Idade
6anos
Cor
País de origem Bélgica
Taste
& Flavour
Mistura
50%
50%
Líquido
Farinha
Outro
Bommeke
desde 2018
Superior flavour profile
Características
Mild taste, not too sour. Little volume increase in the first 3 hours, most of the action happens during 4th hour.
Sabor
Receita
Ingredientes iniciais
- 100% Water
- 50% Whole Rye Flour
- 50% Wheat 65%
Ingredientes para alimentar
1
Método de trabalho
1
Starter comes out of the fridge, feeding ratio: 1:2:2, fermenting at 25*C during 4 hours before use.
100% Water
2
50% Whole Rye Flour
3
50% Wheat 65%