Mistura
Unknown
Líquido
Farinha
Outro
Betty
desde 1991
A michellin inspector came to the kitchen I was working at, he said 'who made the bread, its the best I've tasted and that's saying something. You should open a bakery!' So I did.
Características
Sweet, light vinegar aroma, fresh berries, beer. I feed her and use her 24-48 hours later.
Sabor
Receita
Ingredientes iniciais
Ingredientes para alimentar
1
Método de trabalho
1
Result
100% White
White sourdough