Età
9Anni
Colore
Paese di origine Paesi Bassi
Taste
& Flavour
Miscela
Unknown
Liquido
Farina
Altro
Jan II
dal 2015
I read about it in a BBC magazine and was fascinated. The fascination is still there after many years
Caratteristiche
Nice taste, not sour, but a subtile hint of sourdough; a loaf full of taste. FLuffy but strong texture.
Sapore e aroma
Ricetta
Ingredienti di partenza
Ingredienti per il rinfresco
1
Add water and flour for a stiff starter
Metodo di lavorazione
1
Light, fluffy, nutty, fruity
Result
Bread
Every day bread that is simple yet tasteful. People around me love it and friends call it Christina-bread ;-)
Interesting shaped breads
Fougasses and couronnes are my favorite!
Commenti
My bread related (workshops) website is: www.debakkerijgouda.nl and www.facebook.com/debakkerijgouda
This website is a great idea!
I'm sorry not all my pictures are perfect, I'm not much of a photographer.