Âge
inconnue
Couleur
Pays d'origine Danemark
Taste
& Flavour
Mélange
100%
Liquide
Farine
Autres
Spelt and wheat
Depuis Unknown
I enjoy food
Caractéristiques
It has a destingt smell of an organic solvent when raw but when baked it gives the bread a very nice fresh fruity smell and a very complex taste that mixes well together
Goût et saveur
Recette
Ingrédients de base
- 50g Spelt
- 50% Wheat
- 100g Water
Ingrédients pour nourrir le levain
1
Remove half the dough and add the new dough half and half spelt and wheat + 100% water
Méthode de travail
1
100% sourdough 50% spelt 50% wheat
50g Spelt
50% Wheat
100g Water