![Beëlzeblub recipe](https://thesourdoughquest.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/shots/sourdough_beelzeblub_rising.jpeg?itok=6YoDtbtx)
Mezcla
50%
50%
Líquida
Harina
Otros
Beëlzeblub
desde 2023
I work in a bakery and wanted it to try at home.
Características
He can be quite hungry and explosive.
gusto
![Beëlzeblub rising shot](https://thesourdoughquest.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/shots/sourdough_beelzeblub_rising.jpeg?itok=6YoDtbtx)
Receta
Ingredientes de partida
- 100% Wholemeal Wheat Flour
- 100% Water
ingredientes de alimentación
- 30g Wholemeal Wheat Flour
- 30g Water
1
30g Wholemeal Wheat Flour
30g Water
método de trabajo
1
100% Wholemeal Wheat Flour
100% Water
Result
![Beëlzeblub second overview](https://thesourdoughquest.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/product/sourdough_beelzeblub_entirely_second.jpeg?itok=b5YwUKH1)
![Beëlzeblub first slice](https://thesourdoughquest.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/product/sourdough_beelzeblub_slice.jpeg?itok=kmZWUgS2)