混合物

Unknown
流体 其他
Yasou

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自2022以来

For healthy food

特性

Rise rapidly in the 8 hours after feeding

味道

配方

起始配料

喂养配料

1
100 Gr flour + 100 Gr water + 200 Gr starter

制作方法

1
100 g of whole wheat flour added to 100 Gr of water, keeping at room temperature, here we have warm climate, temperature is about 30 to 35 °C

保存您的酸面团,以备将来使用。

Create your own Explore sourdough library