混合物

Unknown
流体 其他
Hulya

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自2015以来

I was baking our own bread at home with dry yeast & organic flour. One day when I was surfing on internet I came accross the soutdough recipe and got interested. It was from Chad Robertson from San Francisco and my journey started by creating my own sourdough at home.

特性

Active when it is fed, otherwise rests in the fridge almost for a week. Due to the climate I live, it gets activated very easily.

味道

Hulya top shot

配方

起始配料

喂养配料

1

制作方法

1

Result

Whole rye bread with pumpkin and sunflower seeds

This is something I created on my own by adding the seeds I have at home.

保存您的酸面团,以备将来使用。

Create your own Explore sourdough library