Yaşı
7Yıllık
Rengi
Kaynak ülke Amerika Birleşik Devletleri
Lezzet
ve Tat
Karışım
100%
Sıvı
Un
Diğer
squirrel
2017 'dan beri
I saw so many instagram posts about sourdough bread and the way the bread was described made me try making it by myself
Özellikleri
After several hours of feeding the starter has fruity flavour and smell, when it reaches its climax the smell gets heavier with fermentation and sour taste prevails
Lezzet ve Tat
Tarif
Başlangıç malzemeleri
- 100% White flour
Besleme malzemeleri
- 100% White flour
1
I feed it twice a day when the weather is hot and when the weather is colder feeding is once per day
100% White flour
Çalışma yöntemi
1
I have a 100 hydration starter, which was created using organic white flour and water
100% White flour
Yorumlar
Hi! I am a sourdough newbie baker and I am looking forward to improving my skills