I love all kinds of fermentation, and have always baked bread. I realised that this was going to be the best bread to make and eat and feed my children. I wanted to get back to basics - 3 ingredients for bread bliss.

Özellikleri

Caramel crust, almost unnoticeable sourness, even with 2-3 days fermentation.

Kıvamı

Lezzet ve Tat

Tarif

Başlangıç malzemeleri

% 100
% 100
% 100

Besleme malzemeleri

Weigh starter, add equal water in water, mix to combine. Add flour, mix to combine.

Çalışma yöntemi

Standard white flour

% 100

Filtered cool water

% 100

Refrigerated starter

% 100

Made this sourdough

Dirk Scholliers

Result

Crackers, bread, pizza, pancakes, pasta

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