Fenix recipe

Fenix

Kotka, Finland
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Perfect sourdough

Age

7Years
Color

Country of origin Finland

Taste
& Flavour

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Sourdough
in the world

  • 3005 sourdoughs
  • 112 countries
  • 2502 cities

Mixture

100%
Liquid Flour Other
Fenix

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Since 2017

Stomach

Characteristics

Nice sour taste. Rich and full. Dark, Soft Crumb, hard and Crisp crust.

Taste & flavour

Fenix top shot
Fenix jar shot
Fenix front shot
Fenix rising shot

Recipe

Starting ingredients

  • 2kg Rhye
  • 1500ml Water

Feeding ingredients

  • 200g Rhye
1
It gets Fed when I bake. Other Time it stays dry.
200g Rhye

Working method

1
100% rhye. Traditional Finnish bread.
2kg Rhye 1500ml Water

Result

Ruisleipä

Dark rhye loaves, traditional Finnish bread.
Fenix Ruisleipä first overview
Fenix Ruisleipä second overview
Fenix Ruisleipä first slice
Fenix Ruisleipä second slice

Preserve your sourdough for the future

Create your own Explore sourdough library

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