Mistura

Unknown
Líquido Farinha Outro
Rååger

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library

desde Unknown

Love sourdough bread. And Being home with my daughter her first year made med want to try to save money.. didnt work so well since i became obsessed with flour types instead

Características

Very fast rise when fed. Aprox 5h.

Sabor

Receita

Ingredientes iniciais

Ingredientes para alimentar

1
1 tbsp rååger 200ml water. Stone grind rye to thickness of liking and strong wheat

Método de trabalho

1

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library