Mistura
Unknown
Líquido
Farinha
Outro
Olivia
desde 2020
Life long desire to bake my own bread
Características
Very active after 4 to 5 feedings. She proof my dough although I use all purpose flour
Sabor
Receita
Ingredientes iniciais
Ingredientes para alimentar
1
Out of the fridge previous night, feed the starter 1:10:10 , next morning feed Oivia again , and 2 or 3 more times until ready
Método de trabalho
1
7 days process following YouTube video’s. Using commercial all purpose flour (Corona)