Age
6Years
Color
Country of origin Bahrain
Taste
& Flavour
Mixture
100%
Liquid
Flour
Other
WeirDough
Since 2018
Got curious about sourdough from a post I came across. I started researching everything I could find about it and ...was hooked.
Characteristics
Weird, active, strong, not tangy
Taste & flavour
Recipe
Starting ingredients
- 90% Bread f
- 10% Rye rlour
- 100% Water
Feeding ingredients
- % Flour
1
measure desired starter quantity, add water and flour mix
% Flour
Working method
1
Bread flour, Rye flour, water
90% Bread f
10% Rye rlour
100% Water
Result
Bread, pastry, cookies, cakes, waffles...everything
