나이
6년
색
원산지 Bahrain
맛과 풍미
혼합물
100%
액체(리퀴드)
밀가루
기타
WeirDough
2018 이후
Got curious about sourdough from a post I came across. I started researching everything I could find about it and ...was hooked.
특징
Weird, active, strong, not tangy
맛과 풍미
레시피
시작하는 원료
- 90% Bread f
- 10% Rye rlour
- 100% Water
먹이재료
- % Flour
1
measure desired starter quantity, add water and flour mix
% Flour
작업방식
1
Bread flour, Rye flour, water
90% Bread f
10% Rye rlour
100% Water
Result
Bread, pastry, cookies, cakes, waffles...everything
