![Phuntso recipe](https://thesourdoughquest.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/default/avatar_sourdough2.jpg?itok=KoL3bPM2)
혼합물
50%
50%
액체(리퀴드)
밀가루
기타
Phuntso
1939 이후
특징
Give deep golden brown with a sour hue.
맛과 풍미
레시피
시작하는 원료
- 50% Flour
- 50% Water
먹이재료
- 50g Flour
- 50g Water
1
50g Flour
2
50g Water
작업방식
1
50% Flour
2
50% Water