나이
5년
색
원산지 Canada
맛과 풍미
혼합물
Unknown
액체(리퀴드)
밀가루
기타
Etienne
2020 이후
Lockdown due to Pandemic
특징
With my weekly sourdough baking, it just keeps getting better and better ☺️
맛과 풍미
레시피
시작하는 원료
먹이재료
1
@Elaine_Foodbod’s method
작업방식
1
Began on March 22, 2020 by using @maurizio’s and @elaine_foodbod’s methods.
Result
Fish n Chips / PrawnTempura /Pancakes
I have used my Sourdough Starter for making pancakes, batter of fish and prawns.
Sourdough Ensaymada
Filipino Brioche with aged Edam cheese
Sourdough Knotted Pan de Sal
Bread rolls
Sourdough Cinnamon and Blueberry Lemon Rolls
