혼합물

50%
50%
액체(리퀴드) 밀가루 기타
Bubbles

Preserve your sourdough for the future

Create your own Explore sourdough library

2020 이후

Need to learn new things constantly

특징

It is Really Bubbly

맛과 풍미

레시피

시작하는 원료

  • 100g Whole wheat
  • 100% Water

먹이재료

  • 50g Whole
  • 100% Water
1
50g flour and 50 g water. (flour is whole wheat)
50g Whole 100% Water

작업방식

1
Bubbly, earthy
100g Whole wheat 100% Water

Result

Sour Dough Bread

Preserve your sourdough for the future

Create your own Explore sourdough library