혼합물
Unknown
액체(리퀴드)
밀가루
기타
Belushka
Unknown 이후
특징
My sourdough (Belushka) it's feeded by a quality Hungarian white wheat flour from "Garat Mill" . It's creamy, it has a lovely sweet smell. Taking care of it every minimum 3 times a week.
맛과 풍미
레시피
시작하는 원료
먹이재료
1
작업방식
1