완벽한 사워도우
나이
7년
색
원산지 United States
맛과 풍미
혼합물
86%
14%
액체(리퀴드)
밀가루
기타
Champa Herman
2017 이후
I wanted to try steamed buns with the herman sour dough
특징
Sweet, soupy, silly putty
맛과 풍미
레시피
시작하는 원료
- 100g Milk full fat
- 100g Bread flour
- 50g Sugar
- 100g Champa sourdough starter
먹이재료
- 50g Bread flour
- 50g Milk
- 25g Sugar
1
Discard all but 100 grams and feed 50gr bread flour, 50gr milk and 25 gr sugar. Once a week. Milk first from fridge cold then flour into the jar
50g Bread flour
50g Milk
25g Sugar
작업방식
1
100gr Champa sourdough starter
100gr bread flour
100gr milk
50gr sugar
stir to mix
100g Milk full fat
100g Bread flour
50g Sugar
100g Champa sourdough starter
Result
Champa Herman
steam buns, sweet buns, hamburger buns, milk bread
의견
More milk soft breads. Lighter fluffy texture.