Età
8Anni
Colore
Paese di origine India
Taste
& Flavour
Miscela
50%
50%
Liquido
Farina
Altro
Puneri
dal 2016
Read a lot of wonderful things about it. Loved the look of the beautiful breads created using sourdough. Also wanted to try it out due to its health benefits
Caratteristiche
My started has a nice mild flavor, and is fruity smelling....It's a 100% Apf starter
Sapore e aroma
Ricetta
Ingredienti di partenza
- 100% All purpose flour
- 100% Water
Ingredienti per il rinfresco
- 33% All purpose flour
- 33% Water
- 33% Starter
1
I feed my starter in the ratio of 1:1:1
33% All purpose flour
33% Water
33% Starter
Metodo di lavorazione
1
My starter is made up of all purpose flour.
100% All purpose flour
2
Tap water
100% Water
Result
Paniyaram
A sweet dish made from discard. Similar to pancakes but a different shape!
Sandwich bread - great for lunch boxes
100% APF, Milk 64%, Sugar 5%, Starter 40 %, Salt 2%, Butter 10% Autolyse 1 hr, BF 2hr , Shape, Proof 3-4 hr.
Bake!
Rustic loaf
Rustic boule
