混合物

Unknown
流体 其他
Lazarus

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自2016以来

I love all kinds of fermentation, and have always baked bread. I realised that this was going to be the best bread to make and eat and feed my children. I wanted to get back to basics - 3 ingredients for bread bliss.

特性

Caramel crust, almost unnoticeable sourness, even with 2-3 days fermentation.

味道

配方

起始配料

  • % 100
  • % 100
  • % 100

喂养配料

1
Weigh starter, add equal water in water, mix to combine. Add flour, mix to combine.

制作方法

1
Standard white flour
% 100
2
Filtered cool water
% 100
3
Refrigerated starter
% 100

Result

Crackers, bread, pizza, pancakes, pasta

保存您的酸面团,以备将来使用。

Create your own Explore sourdough library