Mixture
Unknown
Liquid
Flour
Other
The Modern Mann Starter
Since Unknown
Characteristics
It's a nice consistency - but I am new to this and think that I could get more of a rise by working the dough better. Eitherway, it's been fun.
Taste & flavour
Recipe
Starting ingredients
Feeding ingredients
1
Spoon in the flour and add warmish water.
Working method
1