Mixture
Unknown
Liquid
Flour
Other
Lucky
Since 2016
I'm a BAKER by trade. I've dabbled with sour dough over the years.
Characteristics
Sour but mellow.
Taste & flavour
Recipe
Starting ingredients
Feeding ingredients
1
Working method
1
Simple white starter using white flour and spring water
Comments
Lucky is quite active and produces a creamy fluffy loaf.