Mixture

50%
50%
Liquid Flour Other
Hugo

Preserve your sourdough for the future

Create your own Explore sourdough library

Since 2016

Characteristics

It is just great

Taste & flavour

Recipe

Starting ingredients

  • 50% Rye
  • 50% Water

Feeding ingredients

1

Working method

1
50% Rye 50% Water

Preserve your sourdough for the future

Create your own Explore sourdough library