Mistura

Unknown
Líquido Farinha Outro
El Empalme

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library

desde 2014

I finally have to time to devote to it, AND the texture of local bread is without substance.

Características

Tangy, soft, yields beautiful crumb.

Sabor

Receita

Ingredientes iniciais

Ingredientes para alimentar

1
Remove starter from fridge, allow to come to room temp. Pour off liquid. Add 80g each AP flour and filtered water. Stir thoroughly and allow to proof overnight.

Método de trabalho

1

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library