혼합물

Unknown
액체(리퀴드) 밀가루 기타
Supritty

Preserve your sourdough for the future

Create your own Explore sourdough library

2020 이후

the taste

특징

It gives a very nice crust,

맛과 풍미

레시피

시작하는 원료

먹이재료

  • 100g Old sourgdough
  • 100g Water (tab, 30°)
  • 80g Wholemeal Wheat Flour
  • 20g Undefined
1
Take 100g old sourdough mix it with 100g tabwater ( around 30°). Add 80g whole wheat flower, ( Camp Remy, grinded at Artemeersmolen, Poeke) and 20g whole rye flower ( artemeersmolen). Mix it well, let it stand on the kitchencounter untill doubled.
100g Old sourgdough 100g Water (tab, 30°) 80g Wholemeal Wheat Flour 20g Undefined

작업방식

1

Result

Supritty

Bread Pizza pancakes foccacia

Preserve your sourdough for the future

Create your own Explore sourdough library