나이
3년
색
원산지 United Kingdom
맛과 풍미
혼합물
75%
25%
액체(리퀴드)
밀가루
기타
Sourdito
2021 이후
I tried it in the past with little success. I want to give it another go because I really like the crispy crustiness of the sourdough bread.
특징
It smells funky today and it needs feeding. Cries loudly!
맛과 풍미
레시피
시작하는 원료
- 15g White wheat flour
- 15g Wholewheat flour
- 30g Water
먹이재료
- 25g White wheat flour
- 25g Wholewheat flour
- 50g Water
1
Discarding almost half of it and then adding water and flour.
25g White wheat flour
25g Wholewheat flour
50g Water
작업방식
1
Sourdito contains wheat flour and it is 2 days old.
15g White wheat flour
15g Wholewheat flour
30g Water