![Rolling Acres Bread recipe](https://thesourdoughquest.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/default/avatar_sourdough2.jpg?itok=KoL3bPM2)
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Rolling Acres Bread
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특징
My starter is made with 55% wheat flour and 45% rye flour. The bread is made with whole grain malted barley. It has a wonderful malted flavor and a tight crumb.
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