혼합물

Unknown
액체(리퀴드) 밀가루 기타
Pastamadre

Preserve your sourdough for the future

Create your own Explore sourdough library

2017 이후

Baking artisanal breads

특징

Peach aroma Mix of hard red, and stoneground wheat Rye and barley Sticky

맛과 풍미

레시피

시작하는 원료

먹이재료

1

작업방식

1

Preserve your sourdough for the future

Create your own Explore sourdough library