혼합물

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액체(리퀴드) 밀가루 기타
Keffi

Preserve your sourdough for the future

Create your own Explore sourdough library

2016 이후

Into fermented foods generally and this is the next step

특징

Made with wheat flour and kefir water, still a work in progress, we are learning how to work with each other and what makes her tick.

맛과 풍미

Keffi jar shot

레시피

시작하는 원료

먹이재료

1
I now feed Kefi with bottled water at room temperature as I discovered she is happier than when fed with tap water. Despite going through a carbon filter I think our water must have too much chlorine in it.

작업방식

1
Kefir water and wheat flour starter

Result

Crackers

Preserve your sourdough for the future

Create your own Explore sourdough library

의견