나이
6년
색
원산지 Australia
맛과 풍미
혼합물
Unknown
액체(리퀴드)
밀가루
기타
Jack
2018 이후
I really respect the old time crafts I enjoy eating fresh crusty breads so I heard about sourdough and I’m in for the challenge
특징
Untried starter, I plan to make something for the weekend project.. Fingers crossed for my first try.
맛과 풍미
레시피
시작하는 원료
먹이재료
1
작업방식
1
100g of Wholemeal plain flour
120g of water
I repeated this process each day as per your tutorial (Thankyou)
Jack was ready in three days, doubling in size each day, Jack is a happy Starter :)
My recorded Kitchen temperatures
Daytime temperature high 34 deg cel
Night time temperature Low of 24 deg cel
의견
Looking forward to learn about this amazing skill