혼합물

Unknown
액체(리퀴드) 밀가루 기타
Ignaz

Preserve your sourdough for the future

Create your own Explore sourdough library

2020 이후

Love

특징

It is super fluffy and tastes like soury oat biscuits.

맛과 풍미

레시피

시작하는 원료

먹이재료

1
50 g Sourdough 70 g Oat flour 70 g Rice flour 140 ml water

작업방식

1
It is a mixture of glutenfree rice and gluten free oat flour. The flour mixture is 50/50.

Preserve your sourdough for the future

Create your own Explore sourdough library